WILDFIRE HOT SAUCE
Set your meals on fire with this Mexican-inspired sauce. Guajillo peppers, Ghost peppers, and cumin bring earthy, fruity, and smoky flavors and lots of heat. The Extra Hot ups the stakes with double the Ghost pepper and the addition of Carolina Reaper!
Pairings: Tacos and any Mexican dishes, anything off the grill, breakfast burritos, chili, falafel, wings, fried potatoes, rice dishes, and curries.
Ingredients: Guajillo Pepper Mash (Guajillo Peppers, Water), Apple Cider Vinegar, Sweet Peppers, Onion, Water, Apple Juice, Ghost Pepper Mash (Ghost Peppers, Water), Canola Oil, Habanero Pepper Mash (Habanero Peppers, Water), Lemon Juice, Garlic, Brown Sugar, Cumin, Salt, Spices, Mexican Oregano, Black Pepper, Xanthan Gum
Let the sauce flap its wings: Shake well before use. Refrigerate after opening for best quality.
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